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A Food Rocket Comes Down to Earth As Another Fast Food Startup Closes Its Doors
It seems almost a lifetime ago when, in 2021, a bunch of fast food startups with interesting names like GoPuff…
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VCs Talk About Food Automation Funding Space
It’s no secret that the tech industry is going through a challenging time when it comes to venture capital. The…
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Restaurant subscription, DeSci + Food, Microreactor-Powered Unagi
Is it just me, or does every restaurant have a subscription system these days? Others, like Panera, have been around…
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Umami Meats Partners with TripleBar to Accelerate Development of Farmed Fish Cell Lines
Triplebar, a biotechnology company, and Umami Meats, a farmed seafood company, have signed a letter of intent to collaborate on…
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This Popular Pizza Joint Is Reinventing Itself With Robots and a $149 Annual Subscription Plan
Andrew Simmons and Wayne Stadler acquired the Mamma Rosa Italian restaurant in January 2020. The two, who co-founded a restaurant…
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After Years of Building His Robot, Stellar Pizza Founder Enjoys Dishing Pies to USC Students
Back in 2019, Benson Tsai decided to attend a conference on food robots. The engineer had spent the past five…
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Japan’s Prime Minister Wants to Boost the Farmed Meat Industry to Help Create a Sustainable Food Supply
Japanese Prime Minister Fumio Kishida has announced plans to start developing Japan’s agricultural industry with the aim of producing farmed…
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Miyoko’s Creamery Parts With Namesake Founder, Sues for Stolen IP
Last week, it emerged that pioneer vegan cheese entrepreneur Miyoko Schinner had not only parted ways with her company, but…
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Breadwinner Starts Pre-Sales of Its Sourdough Starter Monitoring Tool
If you thought sourdough mania ended when the pandemic ended, it’s worth scanning social media to see that nothing could…
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Five Ways AI Has Changed the Food Industry Pre-DiscussionGPT
Generative AI has shaken the technology industry to its foundations. For the first time, Google’s search dominance appears to be…
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